Description
The GEFU Spirelli 2.0 transforms your favourite foods – carrots, radishes, cucumbers, courgettes, and more – into beautiful delicious spirals with a simple turn of your hand. The resulting ribbons are a delightful addition to salads, as a garnish, or for fresh and healthy stir-frys! The Japanese stainless steel blades cut easily through any vegetable – one end produces fine ribbons perfect for salads and garnishes, while the other end creates thicker strands for vegetti (that’s vegetable spaghetti).
What distinguishes the Spirelli 2.0 from the original Spirelli is the addition of a new easy-grip guard – this guard features three pins to hold your vegetable in place while you twist, with an extended grip for a secure hold! This new feature makes it possible to use even more of the vegetable compared with the original Spirelli.
Dishwasher safe.
