A chinois is a conical sieve with an extremely fine mesh. It is used to to strain custard, purees, soups, sauces, and more, resulting in food with a smooth and creamy consistency. This chinois features a durable 18/8 stainless steel mesh, a long ergonomic handle, and a hook that allows you to rest the chinois on a bowl while you work.

24cm diameter across the rim.

Dishwasher safe.