Description
Use LorAnn’s Rum Bakery Emulsion in any of your baking and icings to experience the deliciously rich flavor of rum without the taste of alcohol (contains less than 2% alcohol). Use it anywhere you would a rum extract – and get more flavor!
When substituting LorAnn emulsions for extracts, use 1 teaspoon of emulsion for 1 teaspoon of extract.
Allergens:
- Dairy-free
- GMO-free
- Nut-free
- Sugar-free
- Vegan
- Kosher
Made in the USA.
