Description
LorAnn’s Mango flavour is a versatile tropical powerhouse that is sure to add a refreshing sweetness to your favorite confections.
LorAnn’s super strength flavours are three to four times stronger than standard supermarket flavourings or extracts. They’re perfect for making hard candies, candy centres like liquid fondant, fondants, fudges, icing, ice-cream, and more! Try them in your cakes and cookies too for a real punch of flavour.
When substituting LorAnn flavours for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract.
LorAnn’s Mango flavour is water-soluble and works well in a variety of applications, such as ganaches, fudges, and icings. It is not recommended for use in flavouring chocolate or chocolate coatings. A small amount of this highly concentrated extract goes a long way, making it a convenient option for adding bold mango flavor to your recipes.
Kosher. Dairy free. GMO free. No artificial colours. Nut free. Sugar free. Vegan.
Made in the USA.
