Bakemaster Dough Scoring Lame

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Description

The Bakemaster Dough Scoring Lame (pronounced lahm) is an essential tool in any keen bread maker’s toolkit. Scoring is when you cut a slash in the surface of the dough before you bake. When you place the dough in the oven, it rapidly expands! Scoring the loaf helps to prevent the loaf from cracking and gives the dough a helpful boost. If a loaf is under-proofed, scoring can help it open up while it bakes.

Handwashing recommended.

Additional information

Weight 0.0000 kg
Barcode

9313803405325

SKU: 40532 Category: